Description

​​​​Organic Ragi Whole, also known as finger millet, is a whole grain cereal that is grown in many regions of India. It is a rich source of calcium, iron, fiber, and protein, and is often used in traditional dishes such as porridge, flatbreads, and cakes. Ragi is gluten-free and has a low glycemic index, making it a great choice for those with gluten intolerance or diabetes. It has numerous health benefits, including promoting bone health, improving digestion, and reducing the risk of heart disease. Organic ragi is free from harmful pesticides and chemicals and is a nutritious addition to any diet. Ragi Flour is a primarily a powder food, made out of Ragi grain. It is finger millet powder. It has high protein and mineral content. It is an ideal source of protein for vegetarians.